Vegan Scalloped Potatoes

Ingredients

• 5 cups sliced potatoes about 800 grams
• 2 cups non-dairy milk, plain unsweetened
• 1 cups vegetable stock
• 1/3 cup nutritional yeast
• 1 tsp or cube vegetable bouillon optional but adds flavor and salt
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp dried thyme leaves
• 1/4 tsp paprika
• pepper to taste
• pinch of cayenne
• 1/4 cup cornstarch or arrowroot powder
• 1/4 cup cold water

NEXT instructions you can go  HERE

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