SIMPLE SAUTÉED ZUCCHINI


Garlic-Parm Zucchini Sauté In a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 30 seconds. Add zucchini and oregano. Cook until zucchini is tender, about 10 minutes. Season with salt, pepper, and a pinch red pepper flakes. Top with Parmesan and serve warm.

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