Raspberry Streusel Bars - My Recipes for You

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Tuesday, July 9, 2019

Raspberry Streusel Bars


Ingredients:
CRUST
  • 1/2 cup (115g) unsalted butter, melted
  • 1/4 cup (50g) granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup (125g) all-purpose flour (measured correctly)
FILLING
  • 3/4 cup raspberry preserves1
  • 12-16 fresh raspberries2
STREUSEL
  • 1/2 cup (40g) old-fashioned oats
  • 1/3 cup (70g) packed light or dark brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup (30g) all-purpose flour
  • 1/4 cup (60g) unsalted butter, cold and cubed
  • Optional (but encouraged!): vanilla icing for topping

NEXT instructions you can go  HERE

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