Homemade Choco Taco

We’re nearing the end of National Ice Cream month, I hope you’ve enjoyed all the sweet Ice Cream treats as much as I do!  BUT don’t think for one second this means I’m done eating OR SHARING Ice cream treats with you guys! Today’s sweet treat features Blue Bunny Ice Cream! I love homemade ice creams but some treats need the strength you get from buying ice cream, like my Ice Cream Cake, these Choco Taco’s are the same.
Ingredients Chocolate Waffle Cone
  • 1 C granulated sugar
  • 4 lrg egg whites
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 4 Tbsp butter melted
  • 6 Tbsp unsweetened cocoa powder
  • 11 Tbsp all-purpose flour
Choco Taco
  • Ice cream - any flavor I used blue bunny
  • Chocolate waffle cone recipe
  • Chocolate wafers
  • Chopped peanuts
  1. Slice the rounded side off the ice cream, straight through the container
  2. Then cut half circle "log" into 5-6 slices.
  3. Lay them out and refreeze
  4. Mix all the chocolate waffle ingredients together, until smooth
  5. For full instructions : ashleemarie.com

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