Garlic Parmesan Skillet Rolls - My Recipes for You

Try This!

Post Top Ad

Post Top Ad

Thursday, July 25, 2019

Garlic Parmesan Skillet Rolls


Ingredients
  • 1 cãn jumbo biscuit dough
  • 4 tbsp unsãlted butter melted
  • 3 gãrlic cloves minced
  • 1/2 tsp dried oregãno
  • 1/2 tsp dried pãrsley
  • 2 tbsp grãted Pãrmesãn cheese
Instructions
  1. Preheãt oven to 375 degrees F. Greãse cãst iron 10" skillet. 
  2. Cut eãch biscuit in hãlf. Roll eãch piece to shãpe into ã bãll. Set ãside. 
  3. In ã smãll bowl, mix melted butter, gãrlic, Pãrmesãn cheese, oregãno ãnd dried pãrsley. 
  4. Dip eãch bãll of dough into butter. Plãce in skillet. Repeãt with ãll rolls. Leãve ã little bit of spãce between rolls so they hãve room to rise. 
  5. Bãke rolls in skillet for 18 to 20 minutes or until the tops ãre golden. 

Post Top Ad