Baked Artichoke Hearts


How to make Baked Artichoke Hearts? Preheat oven and line a baking sheet with parchment paper. Place artichoke hearts in a bowl and pat dry with paper towel. Combine melted butter and garlic powder in a bowl. Dip each artichoke quarter in melted butter, then breadcrumbs. Bake artichokes until golden brown.

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