Scallop Spaghetti in White Wine Sauce - My Recipes for You

Try This!

Post Top Ad

Post Top Ad

Monday, June 24, 2019

Scallop Spaghetti in White Wine Sauce


Ingredients
White Wine Sauce
  • 1  tablespoon  butter
  • 1  tablespoon  olive oil
  • 4  cloves garlic minced
  • 1 cup white wine
  • 1  cup  heavy cream
  • 1/4 cup Parmesan cheese shredded
  • 2  tablespoons  capers  drained
  • 1  teaspoon  lemon juice  freshly squeezed
  • salt to taste
Pasta
  • 8 oz spaghetti
Seared Scallops
  • 1  pound  scallops  medium size, about 12-14 scallops, thawed completely if frozen
  • 1/4  teaspoon  salt
  • 2  tablespoons  olive oil

NEXT instructions you can go  HERE

Post Top Ad