Paleo Sushi with Salmon & Avocado

Ingredients :

• Ghee or coconut oil
• 1 medium salmon steak or fillet
• Sea salt and pepper
• ½ red onion, finely diced
• 2 long continental cucumbers (also known as Telegraph), try to pick the fattest ones
• 1 avocado, roughly chopped
• Coconut aminos & wasabi for dipping (Tamari wheat free soy sauce can also be used)

For full instructions, please visit here :       http://eatdrinkpaleo.com.au

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