LOW CARB & KETO FAUX-TATOES (WITH RADISHES!)


INGREDIENTS
  • 1 1/2-2 cups extra virgin olive oil *
  • 1 daikon radish (roughly 1 1/2 lbs), peeled & sliced crosswise
  • 1/4 medium white onion very thinly sliced crosswise
  • kosher salt to taste
  • freshly ground black pepper to taste

NEXT instructions you can go  HERE

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