Jalapeno Popper Wonton Cups

  • 12 wonton wrappers, *I found them in the produce section of my local grocery store
  • 4 oz. cream cheese, softened
  • 1/2 c. sour cream
  • 12 oz. bacon, cooked & crumbled (reserve 2 Tbsp.)
  • 1 c. shredded cheddar cheese, reserve 2 Tbsp.
  • 3-4 jalapeƱos, seeded and chopped (**for more spice, do not remove all the seeds)

for full instructions you can go here:    https://www.lemontreedwelling.com

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