French Dip Crescents with Simple Au Jus
Sunday, May 5, 2019
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Ingredients :
- 2 pkg crescent rolls (8 count)
- 1 pound roast beef (deli/ thinly sliced)
- 4 ounces Swiss cheese slices (or provolone)
Au Jus
- 14 oz beef broth
- 1 dash black pepper
- 1 sprinkle garlic powder
- 1 tsp corn starch
For full instructions, please visit here : https://afewshortcuts.com