Crispy Keto Taco Shells - My Recipes for You

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Saturday, May 25, 2019

Crispy Keto Taco Shells


Ingredients
  • 2 1/4 cups / 225g pre-shredded mozzarella
  • 1/4 cup / 25g coconut flour
  • 2 tsp psyllium husk powder

NEXT instructions you can go  HERE

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