COUNTRY OVEN FRIED FISH


Ingredients :


  • 1 lb fresh or frozen (thawed) fish fillets, boneless and skinless
  • 4 teaspoons vegetable oil
  • 4 tablespoons of seasoned breadcrumbs
  • 1 tablespoon lemon juice
  • ½ teaspoon paprika
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • Lemon wedges



For full instructions, please visit here :    https://countryrecipebook.com

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