Classic Memphis-Style Coleslaw

Classic Memphis-Style Coleslaw

Sweet and Tangy Southern Style Coleslaw is nicely balanced with just enough tang from the vinegar and a sprinkling of sweetness from the sugar.Recipe gently adapted from and with thanks to Our Best Bites


  •     1 cup mayonnaise
  •     2 tablespoons dijon mustard
  •     2 tablespoons apple cider vinegar
  •     3 tablespoons sugar
  •     3/4 teaspoon kosher salt
  •     1 teaspoon onion powder or 1 tablespoon finely grated onion
  •     2 teaspoons celery seeds
  •     1 16 ounce bag of coleslaw mix plain cabbage or tri-color deli style

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