That Good Salad
Thursday, April 18, 2019
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Ingredients :
- SALAD:
- 1 cup slivered almonds
- 8 strips bacon
- 1 romaine lettuce head
- 2 stalks curly kale, stems removed
- 1 pint cherry tomatoes, halved
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- 1 cup croutons, coarsely chopped
- DRESSING:
- 1/4 cup lemon juice
- 2-3 big garlic cloves, minced
- 3/4 cup olive oil
- Salt and Pepper, to taste
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