Here's What You Should Make For Dinner This Week

Here's What You Should Make For Dinner This Week

1. Sun Dried Tomato, Spinach & Cheese Stuffed Chicken Breast

Ingredients

• 6oz/180g small chicken breasts (2 pieces), boneless and skinless
• 1/2 cup sun dried tomato (oil packed. Use enough to cover the chicken, cut into strips)
• 4 slices mozzarella cheese (or other melting cheese of choice)
• leaves Handful of spinach
• 2 tsp olive oil

Italian Dressing

• 1 tbsp Dijon Mustard
• 1 tbsp white wine vinegar or lemon juice
• 1/2 tsp sugar, any
• 2 tsp olive oil
• 1/2 tsp EACH Italian mixed herbs and red pepper flakes (Note 1)
• Salt & pepper

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2. Crispy Bacon and Grilled Corn Pasta Salad

Ingredients

•     1/2 pound bacon, chopped
•     1 cup sweet corn
•     1 cup chopped zucchini squash
•     3 garlic cloves, minced
•     1 pint grape tomatoes, halved
•     4 cups cooked pasta, I used mini shells
•     1/4 teaspoon salt
•     1/4 teaspoon pepper
•     3 tablespoons extra virgin olive oil
•     2 tablespoons fresh chopped basil
•     2 tablespoons fresh chopped oregano
•     1  tablespoon fresh chopped rosemary
•     4 ounces feta, crumbled

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