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FROZEN YOGURT GRANOLA BERRY BITES

Written By Paula D. Watts Friday, April 26, 2019 Edit

INGREDIENTS

1/2 cup granola
1/2 cup berries of your choice diced
3/4 cup yogurt

INSTRUCTIONS

In a mini muffin pan, layer just over half of the granola. Divide berries evenly on top of the granola. Spoon a tablespoon of yogurt into each cup. Tap the muffin pan on the counter a few times to remove air pockets. Sprinkle remaining granola on top. Cover and freeze for at least 3 hours.

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