Easy Chow Mein


Ingredients
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 bunch celery, sliced
  • 2 cans (14 ounces each) Chinese vegetables, drained
  • 2 envelopes brown gravy mix
  • 2 tablespoons soy sauce
  • Hot cooked egg noodles or rice
Directions
  1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 3-qt. slow cooker. Stir in the celery, Chinese vegetables, gravy mixes and soy sauce. Cover and cook on low until celery is tender, 4-6 hours, stirring occasionally. Serve with noodles.
for full instructions you can go to :    https://www.tasteofhome.com

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