Low Carb Beef Stroganoff Bowl
Wednesday, February 6, 2019
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Low Carb Beef Stroganoff Bowl
A low carb version of beef stroganoff -a classic comfort food. Use ground beef to make a quick family friendly meal.Course Main Course
Cuisine American
Keyword low carb beef stroganoff
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 3
Calories 396 kcal
Author Easyhealthllc
Ingredients
- 1 tsp butter
- 6 small mushrooms , sliced
- 1 # ground beef-grassfed if available
- 2/3 cup chopped onion
- 1/4 cup lower sodium beef broth
- 1 Tablespoon Worcestershire sauce
- 1 tsp lemon juice
- 1/2 tsp paprika
- 1/2 cup sour cream add extra as desired
- salt and pepper , as desired
Instructions
- Melt butter in skillet over medium heat then add mushrooms and cook for 5-10 minutes or until tender and browned.
- Remove mushrooms from pan then add ground beef and onions to skillet along with broth and Worcestershire sauce. Cook until beef is browned and fully cooked.
- Add lemon juice, paprika and cooked mushrooms to ground beef in skillet and stir to combine. Heat to a simmer then remove pan from heat.
- Stir in sour cream then adjust seasoning with salt and pepper if needed and serve.
- May be served in bowls or over toasted ultra-thin bread slices.
Source: https://easyhealthllc.com/low-carb-2/low-carb-beef-stroganoff-bowl/